WEGO Launches Sustainable Cocoa Substitute to Tackle Growing Supply Shortage
WEGO Launches Sustainable Cocoa Substitute to Tackle Growing Supply Shortage
WEGO, a leading global provider of sustainable solutions for the Food & Nutrition industry in USA, LatAm, Europe and Middle East, has introduced an innovative cocoa substitute to combat the growing challenges of cocoa supply and price volatility.
The cocoa industry is facing an unprecedented crisis driven by factors such as the devastating swollen shoot virus and worsening soil degradation. This has severely impacted key cocoa-producing nations like Côte d’Ivoire and Ghana, which together supply around 54% of the world's cocoa. Both countries are experiencing significant drops in stock levels, creating a need for alternative solutions. With cocoa supplies expected to decline by 11% in 2024, prices have already surged by 300% over the past year.
Advantages of WEGO’s Cocoa Substitute
To address this issue, WEGO has a replacement solution that replicates the rich, indulgent flavor of cocoa; instead of traditional cocoa beans, this is a clean label ingredient made by gently roasting and milling the pods of the carob fruit, carefully separated from their seeds. This natural, healthy sweet flour offers a flavor and appearance similar to cocoa but without the stimulants like caffeine or theobromine commonly found in cocoa.
With its naturally sweet taste, rich chocolate aroma, and subtle hints of coffee, this carob powder is an excellent choice for both artisanal and industrial applications. Its unique properties make it a healthier alternative to cocoa, boasting a very low-fat content and a high dietary fiber rate.
This versatile ingredient is ideal for pastry chefs, bakers, and food developers who are looking to create innovative and delicious products that meet the growing demand for healthy options.
Generalities of WEGO’s Cocoa Substitute
- Free from Caffeine and Theobromine: A great option for those sensitive to stimulants.
- No Chemicals or Additives: Made without any artificial ingredients or chemicals.
- Allergen-Free: Safe for individuals with common food allergies.
- Gluten-Free and Non-GMO: Suitable for those with gluten intolerance or who prefer non-GMO ingredients.
- High in Fiber: Supports digestive health with a high fiber content.
- Naturally Sweet: Provides a pleasant taste without added sugars.
- Rich in Essential Vitamins and Minerals: Contributes to overall wellness.
- Contains High Levels of Polyphenols: Offers antioxidant benefits, as supported by numerous studies.
- Natural Color: Enhances product appearance without artificial coloring.
- Cost-Effective and Nutritious: Ideal for affordable recipes that do not compromise on nutrition.
- Vegan-Friendly: Suitable for plant-based diets.
- Kosher and Halal Certifications: Certification processes are currently underway.
Posted on September 16, 2024